Peru is a land of many treasures, from its rich history and diverse landscapes to its culinary delights, including Peruvian wine which is steeped in colonial history. While most travelers associate Peru with its iconic Machu Picchu and the vibrant cuisine of Lima, there’s another hidden gem that’s slowly gaining recognition in the world of wine tourism – Peru’s lesser-known wine region. Kuoda, a leading tour operator in Peru, is at the forefront of promoting this offering when traveling to Peru, creating unique experiences for wine enthusiasts and curious travelers
When most people think of wine regions, places like Napa Valley in California or Bordeaux in France immediately come to mind. Peruvian wine may not yet have the international recognition these destinations do, but that’s part of what makes it so special. Tucked away in the south of the country, the vineyards of Peru offer a unique experience that is still relatively undiscovered by mainstream tourism. This means that you can explore these vineyards without the crowds that often accompany more famous wine regions. With Kuoda, you can rest assured you’re visiting the best of this undiscovered region. Reach out to us today to get started planning your trip.
Peru’s winemaking roots trace to the 16th century, initiated by Spanish Conquistadores planting grapevines for the church and locals.
Peru’s wine-making history dates back to the time of the Spanish Conquistadores in the 16th century. It was here that they first planted grapevines to produce wine for the church and the local population. The combination of native grape varieties and Spanish winemaking techniques created a distinctive and flavorful tradition that has continued to evolve over the centuries.
Peruvian wine is renowned for its use of distinctive grape varieties that are not commonly found in other parts of the world. The country boasts a rich diversity of grape varieties, with some of the most notable being:
Discover Pisco, Peru’s iconic grape spirit. Indulge in its pure form or experience the renowned Pisco Sour cocktail—a Peruvian delight.
Peruvian winemakers have been producing exceptional wines, and a visit to the region wouldn’t be complete without trying some of the finest varieties. Here are some of the best types of wines to look out for:
Step into history at Tacama Vineyard, a South American gem dating back to 1540.
The best way to explore Peru’s wine region is through guided tours offered by experienced operators like Kuoda. These tours can provide you with access to exclusive vineyards and wineries, as well as the expertise of local guides who are passionate about sharing the secrets of Peruvian wine. Here are some of the places you should consider visiting for wine tasting:
Kuoda is known for its commitment to providing personalized and unique travel experiences in Peru. Their Cuvee Collection is a series of exclusive wine and culinary tours that allow you to delve deep into Peru’s lesser-known wine region. This collection provides a variety of carefully crafted experiences, ensuring that you get the most out of your wine adventure in Peru.
Pair the soft texture of causa, a mashed potato dish, with a crisp and aromatic white wine for a delightful culinary experience.
Peruvian cuisine is celebrated worldwide, and its unique flavors and ingredients offer an exquisite culinary experience. When visiting the wine region, you have the opportunity to pair Peruvian wines with local dishes, enhancing the overall tasting experience. Some delightful wine and food pairings to try include:
Peru’s wine region is on the cusp of being discovered by the global wine community. The combination of unique grape varieties, a diverse terroir, and the passion of local winemakers makes this region an exciting frontier for wine enthusiasts. As the world becomes more aware of the treasures hidden in these vineyards, it’s likely that Peru’s wine industry will continue to grow and evolve.
Exploring Peru’s wine region is a journey filled with unexpected experiences, from tasting distinctive Peruvian wines to savoring the country’s rich culinary heritage. While the region may be lesser-known compared to its more famous counterparts in Argentina or Chile, this hidden gem is just waiting to be discovered by adventurous travelers and wine connoisseurs. If you’re looking for an off-the-beaten-path wine adventure, consider adding Peru’s wine country to your travel bucket list and let Kuoda be your guide to this delightful and emerging wine region – get in touch with us today to learn more about experiencing Peruvian wine on your next trip to Peru.
For the intrepid traveler seeking an odyssey into the extraordinary, your Chile travel itinerary promises…
Discover a Jungle Metropolis, Born from a small Jesuit mission, Iquitos's heyday came in the…
Discover The Imperial City, Colorful Cusco, built by the Spanish on the remains of Inca temples…
From the intricate textiles of Otavalo to the vibrant street art of Buenos Aires, South…
Meet THE CLOUD WARRIORS, During your visit to Chachapoyas, take advantage of your incredible location…
It’s no surprise that Peru is famous for its cuisine, recognized all over the world…